Aloo Chana Papdi Chat
Cubes of potatoes, chickpeas, and papdi made in tangy sweet and sour with yogurt sauce.
Bhel Mix
Puffed rice, gram flour sev, onion, potatoes, coriander, and tamarind sauce.
Sev Puri
All-purpose flour sev topped on round puris (gol guppas) stuffed with potatoes, onions, chickpeas, coriander, and tamarind yogurt sauce.
Dahi Papdi Chat
Lentil flour chips (papadis) topped with yogurt, potatoes, onions, tomatoes, coriander, spices, tamarind sauce, and chickpeas.
Mango Shake
A special blend of mango milkshake.
Iced Tea
Coffee
Strawberry Shake
A special blend of strawberry milkshake.
Chai
Traditional spiced tea with milk.
Pina Colada
Non-alcoholic.
Lassi Sweet
Refreshing yogurt shake served plain or mango or strawberry or rose flavored.
Mango Juice
Soda
Indian Tea
Lamb Curry
Marinated lamb cooked in a thick onion and tomato curry sauce.
Kadai Gosht
Diced lamb sautéed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.
Saag Gosht
Tender pieces of lamb cooked with generous portions of spinach and herbs with a touch of cream.
Lamb Mango
Lamb with mango, aromatic herbs, a touch of ginger, garlic and scallion.
Keema Matar
Minced lamb with green peas cooked in a creamy sauce and ground spices.
Lamb Methi
Diced lamb cooked in a delightfully aromatic fenugreek sauce.
Lamb Rogan Josh
Pieces of lean lamb cooked in heavenly curry sauce with a touch of sour cream.
Lamb Korma
Lamb cooked with mild cream sauce garnished with almond and cashews.
Lamb Vindaloo
A south Indian favorite highly spiced lamb with potato cooked in a tangy hot sauce.
Lamb Sabji
Tender pieces of cooked lamb sauteed with your choice of garden fresh mushrooms or broccoli or mixed vegetables.
Lamb Tikka Masala
Tender pieces of lamb roasted in our clay oven, then simmered in a tomato and cream sauce.
Seafood Vindaloo
Jumbo shrimp, scallop and fish cooked with potatoes in a highly spiced and tangy sauce.
Scallop Korma
Scallop simmered in a mild cream sauce, garnished with almonds and cashews.
Shrimp Patia
Shrimp sautéed with sweet and sour mangoes, a touch of ginger, scallions, and spices.
Scallop Patia
Scallop sautéed with sweet and sour mangoes, a touch of ginger, scallions, and spices.
Scallop Mushroom
Scallop with fresh mushrooms sautéed with mildly spiced tomato and onion curry sauce.
Shrimp Methi
Jumbo shrimp cooked in an aromatic and delightful fenugreek sauce.
Shrimp Korma
Shrimp simmered in a mild cream sauce, garnished with almonds and cashews
Shrimp Chilli
Pan fried shrimp sautéed in chili sauce with onions and bell peppers.
Shrimp Saag
Jumbo shrimp sautéed with deliciously spiced spinach and fresh herbs with a touch of cream.
Shrimp Kadai
Jumbo Shrimp sautéed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.
Seafood Masala
Shrimp or scallop or salmon simmered in a tomato and cream sauce with a touch of fenugreek leaves.
Fish Methi
Fish cooked in an aromatic and delightful fenugreek sauce
Shrimp Mushroom
Shrimp with fresh mushrooms sautéed with mildly spiced tomato and onion curry sauce.
Fish Curry
Fish simmered slowly in onion and tomato curry sauce.
Shrimp Goa Curry
All the way from Goa. Shrimp simmered in a special coconut sauce.
Scallop Kadai
Scallop sautéed in a wok with onions, bell peppers, tomato, ginger, garlic, and herbs.
Crab Meat Curry
Crab meat cooked in our chef's special sauce, seasoned to your taste.
Shrimp Curry
Jumbo shrimp simmered slowly in onion and tomato curry sauce.
Fish Goa Curry
All the way from Goa. Fresh salmon simmered in a special coconut sauce.
Gobi Manchurian
Deep fried crispy cauliflower florets tossed in a spicy sauce with onion and bell peppers.
Paneer Pakora
Homemade Indian cheese square dipped in batter and fried to golden perfection.
Corn Manchurian
Deep fried crispy cauliflower florets tossed in a spicy sauce with onion and bell peppers.
Chili Pakora
Fresh green chili stuffed with the spiced mixture, dipped in batter and deep fried.
Aloo Tikki Chole
Small patties made with potatoes, coriander and ginger. Served with or without chickpeas.
Chili Paneer
Fresh green chili stuffed with the spiced mixture, dipped in batter and deep fried.
Onion Bhajiya
Spring onion fritters served with chutney.
Shrimp Pakora
Shrimps dipped in lentil flour batter and deep fried.
Tandoori Assorted Appetizers
Malai kabab, chicken tikka and lamb kabab.
Chicken Pakora
Tender strips of mildly spiced chicken dipped in lentil flour batter and deep fried.
Vegetable Pakora
Vegetables in lightly seasoned lentil flour batter and deep fried.
French Fries
Crispy and crunchy potato fries
Tandoori Malai Paneer Sizzling
Fresh Indian homemade cheese cubes, marinated in cream cheese, spices, grilled to perfection in clay oven
Fish Pakora
Tender strips of mildly spiced fish dipped in lentil flour batter and deep fried.
Palak Kulcha
Scrumptious bread stuffed with lightly sautéed spiced spinach and herbs.
Samosa
Two per order. Crisp turnovers stuffed with spiced potatoes and peas.
Vegetable Assorted Appetizers
Serves for two. Vegetable samosa and vegetable pakora.
Tandoori Paneer Tikka
Fresh Indian homemade cheese cubes, marinated in spices, grilled to perfection in a clay oven and served with onions and bell pepper.
Tomato Rice
Saffron rice cooked with tomatoes and spices.
Goat (With Bones) Biriyani
Mutton with bones marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice sprinkled with nuts.
Lamb Biriyani
A classic Mughal dish succulent pieces of curried lamb cooked with basmati rice gently flavored with saffron and nuts.
Peas Pulav
Rice cooked with green peas and fried onion.
Coconut Rice
Fresh coconut cooked with whole chili and peanuts.
Garden Special Biriyani
Long grain basmati rice flavored with saffron and cooked together with shrimp, scallop, chicken, and nuts in a delicate blend of spices.
Jeera Rice
Plain rice with cumin seeds.
Chicken Biriyani
Chicken marinated with spices and saffron, then steam cooked naturally fragrant basmati rice sprinkled with nuts.
Lemon Rice
Saffron rice cooked with lentils and lemon sauce.
Kashmiri Pulav
Rice pulav cooked with fresh fruits, vegetables, nuts, Homemade cheese and served with raita.
Shrimp Biriyani
Long grain basmati rice flavored with saffron and cooked together with shrimp and nuts in a delicate blend of spices.
Vegetable Biriyani
Naturally, fragrant basmati rice steamed cooked with fresh garden vegetables and sprinkled with nuts.
Dinner For Two (A Perfect Combo For Two)
Samosas, chicken tikka, tandoori shrimp, lamb mango, vegetable makhani, basmati rice, garlic naan and rice pudding.
Garden Special (A Great Indian Sampler)
Lamb or chicken curry, vegetable korma, chicken tandoori, basmati rice, naan and rice pudding.
Tandoori Mixed Grill
Assorted tandoori varieties. Tandoori chicken, chicken tikka, lamb, fish, shrimp, basmati rice and naan bread.
Gajjar Halwa
Sweet dessert pudding made with grated carrots, whole milk, dried fruits, and nuts.
Mango Kulfi
An authentic Indian ice cream made with milk and mangoes.
Kulfi
An authentic Indian ice cream made with milk and nuts.
Ice Cream
Your choice: vanilla, pistachio, strawberry, coconut or mint chocolate.
Mango Mousse
Mango cream with white bread, fruits, and nuts.
Mango Pudding
Mango flavored vanilla pudding.
Kesar-Pista Kulfi
An authentic Indian ice cream made with milk, saffron, cardamom and pistachios.
Malai Kulfi
Traditional Indian ice cream made with milk (malai) and nuts.
Kheer
Traditional Indian rice pudding with nuts flavored with cardamom and rose.
Cheese Cake
New York style cheesecake.
Orange Kulfi
Orange flavored Indian ice cream in a real orange shell.
Paan Kulfi
Whole milk Indian ice cream with sugar, unsweetened khoya, paan leaves (beetal leaves), fennel seeds, cardamom pods.
Gulab Jamun
Light pastry balls dipped in cinnamon flavored sweet syrup.
Ras Malai
Served chilled. Chilled Cream cheese dumplings topped with reduced sweetened milk and exotic nuts.
Tandoori Lamb
Tender morsels of lamb chop marinated in spice and herbs, cooked in clay oven.
Tandoori Chicken
Tender chicken with bone and boneless, marinated in yogurt, lemon juice, and plenty of mild spices, roasted in the tandoor.
Tandoori Shrimp
Jumbo shrimp marinated in herbs and delicately broiled in the clay oven.
Malai Kabab
Filet of chicken breast, marinated in Cream cheese and freshly ground spices, then grilled in the tandoor.
Vegetable Tandoori Soya Chop
Tandoori Chicken Tikka
Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the tandoor.
Sheekh Kabab
Minced lamb marinated in spices and herbs and broiled to perfection.
Fish Tikka
Boneless fresh salmon marinated in aromatic herbs and spices, then broiled in clay oven.
Chicken Hariyali
Boneless grilled chicken marinated in mint, coriander and cooked to perfection.
Lemon Chicken
Boneless chicken pieces marinated in a mixture of lemon juice, lentil flour (besan), butter, coriander & aromatic spices and then roasted in the tandoor (clay oven).
Goat Curry
Marinated goat cooked in a thick onion and tomato curry sauce.
Goat Methi
Diced goat cooked in an aromatic delightful fenugreek sauce.
Goat Kadai
Diced goat sautéed in a wok with onion, pepper, tomato, ginger, garlic, and herbs.
Goat Vindaloo
A South Indian favorite highly spiced goat meat with potato cooked in tangy hot sauce.
Chicken Muglai
Dark meat cooked with tomato sauce, buttercream, and Indian spices.
Chicken Adraki
Boneless chicken cooked with onion, ginger and tomato curry sauce.
Bewali Chicken
Supreme breast of chicken marinated in a mild creamy sauce with spices, broiled in a clay oven, then pot roasted and garnished with nuts.
Chicken Madras
South Indian special boneless chicken cooked with coconut, sweet and sour sauce.
Chicken Patia
Boneless chicken cooked with sweet and sour mangoes, spices and a touch of ginger and scallions.
Chicken Makhani
Boneless shredded, succulent breast of chicken roasted in our clay oven and then simmered in a tomato and cream sauce.
Chicken Curry
Boneless chicken cooked in a heavenly curry sauce, seasoned to your taste.
Chicken Peshawari
Juicy pieces of chicken with a touch of yogurt and black pepper.
Chicken Vindaloo
South Indian favorite chicken with potatoes in a highly spiced tangy hot sauce.
Chicken Shahi
Supreme breast of chicken marinated with fruits and nuts in mild cream sauce and spice.
Chicken Angara
Boneless chicken cooked with ginger, garlic, cashew nuts, cloves, cardamoms, cinnamon in onion and tomato sauce with a touch of cream.
Chicken Kadai
Boneless chicken cooked in a thick sauce with onion, bell pepper, tomato, ginger, garlic, and herbs.
Chicken Korma
Boneless chicken simmered in a mild cream sauce, garnished with almonds and cashews.
Chicken Methi
Dark chicken cooked in an aromatic and delightful fenugreek sauce.
Chili Chicken
Fresh pieces of chicken pan fried and sauteed in chili sauce with onions and bell peppers.
Chicken Jal-Frezi
Fresh chicken morsels sautéed in a wok with ginger, onion, bell pepper, tomato, and spices.
Chicken Saag
Tender pieces of chicken sauteed with deliciously spiced spinach and fresh herbs with a touch of cream.
Chicken Tikka Masala
Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce.
Raita
Refreshing homemade yogurt with grated cucumber and herbs.
Mango Chutney
Sweet and mild spiced mangoes and herbs.
Achar
Hot and spicy mixed Indian pickles.
Papadum
Thin crispy wafers made from lentil flour with black peppers.
Onion Chutney
Cut onions in tomato sauce.
Methi Malai Matar
Fenugreek leaves and green peas in a rich creamy curry.
Dal Tadka
Yellow lentil sautéed in butter with fresh garlic, ginger, and tomato.
Bombay Aloo
Diced potatoes with onion, peppers, tomato and mustard seeds.
Shahi Paneer
Homemade cheese cubes cooked in a light creamy sauce and a special blend of spice sprinkled with nuts.
Paneer Tikka Masala
Homemade cheese cubes cooked with onions, bell peppers in tomato creamy sauce.
Corn Saag
Corn cooked with spices, spinach, and herbs with a touch of cream.
Saag Paneer
Deliciously cooked spinach with (or without) homemade Indian cheese cubes cooked in mild spices and herbs with a touch of cream.
Rajmah
Red kidney beans in a thick gravy with spices.
Paneer Jalfrezi
Homemade cheese cubes sautéed in a wok with ginger, garlic, onions, bell pepper, and tomato.
Leechi Nargis
Leechi fruit and cubes of homemade cheese in a mild creamy sauce.
Vegetable Patia
Fresh vegetable cooked with sweet and sour mangoes, spices and herbs with a touch of ginger.
Chana Saag
Chickpeas cooked with spices, spinach and herbs with a touch of cream.
Mushroom Matar
Fresh mushroom and green peas cooked with mild creamy sauce.
Aloo Baingan
Potatoes and eggplant sautéed with ginger, tomato, onion, and spices.
Chana Batura
Chickpeas cooked with onion and tomato sauce served with deep fried bread.
Sabji Vindaloo
Mixed vegetable cooked with spices and tangy sharp sauce.
Mushroom Saag
Mushrooms cooked with spices, spinach, and herbs with a touch of cream.
Vegetable Korma
Garden fresh vegetable cooked in light cream sauce and a special blend of spices, sprinkled with nuts.
Baingan Bhartha
Roasted eggplant cooked with green peas, onion, tomato, and mild spices.
Malai Kofta
Homemade Indian cheese stuffed in vegetable balls, cooked in light cream sauce and a special blend of spices, sprinkled with nuts.
Chana Peshawari
Chickpeas cooked with yogurt and black pepper in North Indian style.
Aloo Gobhi Matar
Potatoes, peas, and cauliflower cooked in spices with ginger, garlic, and tomato.
Aloo Curry
Diced potatoes cooked with spiced curry sauce.
Kaju Curry
Cashew nuts cooked with mild creamy sauce.
Baingan Bahar
Eggplant cooked with a sweet and sour sauce with onion, bell pepper, tomato, garlic, ginger, and herbs.
Paneer Methi
Homemade cheese cubes cooked in an aromatic and delightful fenugreek sauce.
Vegetable Kadai
Vegetable mixed with onion, bell pepper, tomato, thick sauce, ginger, garlic, and herbs.
Sabji Palak
Diced potatoes cooked with spiced spinach and herbs or mixed vegetables.
Paneer Bhurji Makhani
Homemade shredded cheese cooked in onions and tomato cream sauce with fresh herbs.
Vegetable Makhani
Garden fresh mixed vegetables cooked in light cream, onion, and tomato sauce with a special blend of spices.
Paneer Angara
Diced homemade cheese cooked with ginger, garlic, cashew nut, cloves, cardamoms, cinnamon in onion and tomato sauce with a touch of cream.
Paneer Makhani
Homemade cheese cubes cooked in onion and tomato cream sauce with fresh herbs.
Matar Paneer
Green peas with homemade Indian cheese cooked in a mild creamy sauce.
Dal Makhani
Slow simmered black lentil sautéed in butter with fresh garlic, ginger, and tomato.
Bhindi Masala
Fresh baby okra sautéed in butter with onion, pepper, tomato, and spices.
Aloo Palak
Diced potatoes cooked with spiced spinach and herbs or mixed vegetables.
Soya Chop Malai
Creamy Sause with nuts, cashews, almonds, and soya chop
Chana Masala
Chickpeas cooked with onion and tomato curry sauce.
Mushroom Broccoli Kadai
Fresh mushrooms and broccoli sautéed in a wok with onion, bell pepper, tomato, garlic, and herbs.
Matar Aloo
Green peas with potato cooked in a mild spiced sauce.
Bread Basket
Assortment from our clay oven, garlic naan, roti, and naan.
Naan
Traditional Punjabi white bread baked in our clay oven.
Onion & Aloo Kulcha
Bread stuffed with onion and spiced potatoes.
Chili Naan
Hot and spicy - not recommended for kids. Lightly buttered naan bread stuffed with green chilies.
Laccha Paratha
Multi-layered whole wheat bread topped with butter.
Paratha
Uneven layered whole wheat bread topped with melted butter.
Roti
Whole wheat bread.
Onion & Methi Kulcha
Bread stuffed with onion and fenugreek leaves.
Onion & Paneer Kulcha
Bread stuffed with onion and homemade cheese.
Keema Naan
Scrumptious naan bread stuffed with shredded chicken and herbs.
Mint Paratha
Paratha bread stuffed with mildly spiced mint.
Garlic Naan
Naan bread topped with fresh garlic and herbs, then baked in our clay oven.
Cheese Naan
Naan bread stuffed with American (yellow) cheese.
Aloo Paratha
Paratha bread stuffed with mildly spiced potato.
Peshawari Naan
Soft and fluffy naan bread stuffed with cherries, cashews, almonds, and raisins. A delicious treat.
Mushroom Naan
Indian bread stuffed with chopped mushroom and fresh herbs.
Puri
Puffed whole wheat fried bread.
If you're in the mood for bold flavors and authentic Indian cuisine, the Indian Garden Menu is sure to impress. Located at 676 Stony Hill Rd in Yardley, PA, this restaurant offers a variety of traditional dishes made with the freshest ingredients. Whether you're craving rich curries, tender tandoori, or flavorful biryanis, there’s something to satisfy every palate. The menu is a delightful journey through India’s diverse culinary landscape, with options for all preferences, from vegetarians to meat lovers.
For those new to Indian cuisine, the menu features classic dishes like butter chicken and lamb vindaloo, along with plenty of vegan and gluten-free choices. The vibrant flavors are balanced perfectly with aromatic spices that bring every dish to life. Don’t forget to pair your meal with a refreshing mango lassi or traditional chai to complete the experience.